Cheese is an indica-dominant hybrid from the U.K. that has achieved widespread popularity for its unique flavor and consistent potency. With origins that stretch back to the late 1980s, Cheese is said to descend from a Skunk #1 phenotype whose pungent aroma made it stand out. Breeders like Big Buddha Seeds later introduced Afghani indica genetics to increase Cheese’s trichome production and yields. The resulting strain is now well-known for its relaxed, happy effects that gently ease you into a blissful state of mind.
$150.00 – $1,800.00
1-Feelings: Happy 56%, Relaxed 55%, Euphoric 50%, Uplifted 39%, Hungry 34%
2-Helps with: Stress 42%, Pain 33%, Anxiety 33%, Depression 25%, Insomnia 22%
3-Negatives: Dry mouth 39%, Dry eyes 25%, Paranoid 10%, Dizzy 10%, Headache 6%